Name: Duke of Wellington
Address: Newton, Stocksfield, Stocksfield, Stocksfield, NE43 7UL, United Kingdom
Rating: 8

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Newcastle International Airport

Duke of Wellington

Stocksfield

We stayed in the cottage which is perfect for a family of 4 and is very well equipped. Great welcome basket of local products. Lovely breakfast. A warm welcome from friendly and helpful staff. Easy parking. EV charging suitable for overnight charge.

Wonderful stay in beautiful countryside.

We’re just back and have packed all that’s best at the Duke of Wellington into a twenty-four hour stay. As part of a thirty-odd sit-down group for a Christmas Lunch, we can report that there was enough variety to suit all tastes, delicious options, generous portions and plenty of fresh beautifully prepared veg, topped off with balanced house wines and a really well kept selection of local beers. The tables were immaculately set out, prompt table service from the team was excellent with a relaxed atmosphere and beautiful Tyne Valley views. Definitely recommended for an event or  party. As a pre-Christmas treat we were booked in for B&B in the superb ‘Till’ room - again set out and furnished to a high standard with a huge comfy bed, perfect linen and fluffy towels underfloor heating and all the high quality ‘extras’ that make an overnight stay perfect.
Later we joined a festive crowd for the annual Christmas Quiz, part of the regular scene at Newton under local legendary Quizmaster Gary who was playing to a crowd all too aware that the serious business of quizzing plays second fiddle to his appalling puns, jokey asides and the danger that the wheel could and does fall off at any moment. Again, a quick mention for the cellar management with really well kept beers and bar staff who keep the show on the road despite Gary’s best efforts. An altogether more peaceful atmosphere once back upstairs to bed, great to settle into a deep bath before hitting the pillows for a great night’s sleep. Breakfast back downstairs did not disappoint - top quality ingredients combined with skill and served with a smile and a friendly chat before we were on our way  - relaxed, refreshed and happy.  Thanks to the team, we’ll be back soon.


Northumberland hospitality at its best

I took my good friend and Parents to celebrate their 71st Wedding Anniversary for Sunday lunch, 10 September 2023.
What a lovely venue-you can even sit outside if the weather is nice enough!
The food was delicious- we 3 had halibut and my friend an enormous plate-full of roast pork, roast potatoes, veg, and huge yorkshire pudding with lashings of gravy, which was also delicious but too big to finish.
We were served by the charming Nick and he kindly brought my Folks a complimentary couple of desserts so thanks for that. Mark at the bar was also helpful and took some nice photos. I would certianly recommend Sunday lunch at the Duke of Wellington Inn, and it's in handy location, just off the A69. 

Delightful Sunday Lunch at The Duke of Wellington Inn

How disappointing our lunch was! The scampi was £17 ! We had eaten it before and it was lovely. However; this time it looked as if it was for a child's lunch.  Overcooked and dry with dry frozen chips tossed onto the plate, which were not very warm. A small bit of salad seemingly NOT fresh with tomatoes soft and chewy. DREADFUL! Just all plonked on a plate like a cheap cafe, no flair. I ate most of the scampi which was too dark to be golden and tasty then left for the loo. When I came back it was cleared away. £17 for a few bits of overcooked scampi, three hard dry frozen chips and a little limp salad. That was all I could eat. My husband ordered a prawn cocktail which was a tiny amount of lettuce with small prawns smothered in sauce. No flair here either. The steak pie had a flat crust, the meat ..not much with three bits of gristle.  We did not complained as it was for a friend's birthday  but all the way home wished we had.  What a waste of money.

Poor food for high price.

Delighted with our re visit after 7 years. Our first visit was so good that we always said that next time we were in that part of the country we would go back- we were not disappointed. Staff were lovely, food was delicious and not too expensive, the added extra was the amazing sunshine! We will definitely stay next time as the rooms looked lovely.

Couldn’t fault this place!

A great time at this nicely refurbed old inn. Super location in a hamlet/village north of the Tyne with sweeping south facing views. 
What really made this trip,though,was the staff - such a nice, smiley, happy , helpful bunch. Whatever they are on can I have some please !?
We rented the cottage in the grounds which was spacious and well equipped and ate in the restaurant- food good rather than exceptional but the warmth exhibited by our servers was awesome 
Not sure what they are paid but give them a rise

Lovely staff

Very disappointed with the service received during a late afternoon visit. 
The ‘manager in charge’ was beyond rude. A little lesson in customer service maybe required. It is not acceptable to speak to customers in the manner we were spoken to.
Initially we were not complaining but her attitude and her manner was shocking.
Sadly, we will not be back in a hurry

Rude ‘manager’

Have been here many time and have never been disappointed.
Food is delicious and steaks cooked perfect.Sweets WOW !                             I recommend sticky toffee pudding you will not be disappointed.
Must mention staff very professional and go out of their way to make your visit rememberable.

Exceptional

My second visit to this place and when the sun is shining there can’t be a better spot to sit on a terrace and have a coffee (or whatever your poison is at that particular time of day). The views across the Tyne Valley are spectacular. 
The staff were attentive even though they were preparing for a private wedding function.  We had a couple of drinks and some great hot sandwiches.  The pulled brisket sandwich was exceptional.
This is now going to be our go to place for a coffee or lunch when the weather is good.
Thanks to all the staff for a great experience again.

Spectacular views and great service (oh and the coffee is pretty marvellous too)

Booked up for Sunday lunch. Fantastic location, slightly off the beaten track in the  picturesque village of Newton.
Modern decor and well maintained inside, with friendly staff. 
Couple of decent real ales including Tyneside Blonde and East Cost IPA.
We had the chicken liver parfait to start which was possibly the best I’ve had: well flavoured, perfectly cooked and beautifully presented. 
For mains we had the roast lamb and beef: the lamb was good, but the 21 day aged Northumberland beef (pink) was incredible - the knife cut through it like butter, and it melted in the mouth.
The veg was well cooked: sugar-snap peas, braised red cabbage, kale, and buttered turnip. 
The roast potatoes were slightly disappointing - tasted like reheated jacket potatoes. Yorkshire pud was ok but stodgy and the gravy average.
For pud, we shared the chocolate tart which was rich and velvety, pastry slightly soggy but nonetheless good. 
Overall an enjoyable meal and will return to  sample the rest of the menu.

Duke of Wellington

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